Ingredients (Greek Lemon Chicken)
- 6 chicken thighs, bone in
- 1 pound baby potatoes, halved
- 2 cups cherry tomatoes
- 1 red onion, sliced
- 1/2 cup kalamata olives
- 3/4 cup feta cheese, crumbled
- 1/4 cup olive oil
- 2 lemons, juiced
- 4 cloves garlic, minced
- 2 teaspoons dried oregano
- 1 teaspoon dried thyme
- 1/4 cup fresh parsley
- Salt and pepper to taste
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