14 Sheet Pan Dinners for the Whole Family

Ingredients (Cajun Chicken and Sausage)

• 1.5 pounds chicken thighs, cubed
• 12 ounces andouille sausage, sliced
• 2 bell peppers, chopped
• 1 yellow onion, chopped
• 2 cups corn kernels
• 1 pound baby potatoes, halved
• 3 tablespoons olive oil
• 2 tablespoons Cajun seasoning
• 3 cloves garlic, minced
• 1 lemon, juiced
• 1/4 cup fresh parsley
• 2 green onions, sliced
• Salt and pepper to taste