14 Sheet Pan Dinners for the Whole Family

Instructions (Teriyaki Chicken)

1. Preheat oven to 400 degrees Fahrenheit.
2. Whisk teriyaki sauce, honey, soy sauce, garlic, and ginger.
3. Toss chicken with half the sauce.
4. Arrange chicken on a sheet pan.
5. Add pineapple, peppers, and onion around the chicken.
6. Drizzle vegetables with olive oil.
7. Roast for 20 minutes.
8. Brush with remaining sauce.
9. Roast for 10 more minutes until chicken hits 165 degrees.
10. Sprinkle with sesame seeds and green onions.