14 Sheet Pan Dinners for the Whole Family

Instructions (Pesto Tortellini)

1. Preheat oven to 400 degrees Fahrenheit.
2. Toss zucchini, squash, peppers, and tomatoes with olive oil and garlic.
3. Season vegetables with salt and pepper.
4. Spread vegetables on a sheet pan and roast for 15 minutes.
5. Cook tortellini according to package directions.
6. Drain and reserve 1/4 cup pasta water.
7. Add tortellini to the sheet pan with vegetables.
8. Toss everything with pesto and pasta water.
9. Top with mozzarella and parmesan.
10. Roast for 8 more minutes until cheese melts.
11. Garnish with fresh basil before serving.